Oven Roasted Asparagus

Serve with anything from Salmon to Burgers!

Ingredients
1 bunch of pencil thin asparagus, rinsed and ends broken off
2-3 tablespoons Olive Oil
Sprinkle of sea salt - ½ tsp or so
Fresh Parmesan cheese, grated

Preheat oven to 425 degrees. Place oil in large metal baking pan, moving pan around to distribute oil. Sprinkle sea salt on top of oil. Place asparagus in pan in a single layer. Move pan from side to side so asparagus rolls around and gets covered in the oil. Put in oven uncovered and bake for 10-15 minutes. Sprinkle with freshly grated Parmesan cheese. Serves four as a side dish. Enjoy!

Click here for printable recipe.